Cuisine régionale

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Hopla manger alsacien

Dumen Floriane

Availability Available from publisher

28.95 €

Lignac Cyril

Availability Available from publisher

25.00 €

La gastronomie normande, un patrimoine vivant

Collectif d'Auteurs

Availability Available from publisher

9.90 €

les recettes traditionnelles : spätzle, knepfle, ravioles

ZENNER Daniel, EHRHARD Marcel

Availability Available from publisher

10.00 €

ORPHIE EDITIONS

Availability Available from publisher

12.90 €

LATAILLADE ANNE, HYGONNENC SANDRA, BOTTREAU STÉPHANIE

Availability Available from publisher

22.00 €

Une histoire gourmande du rugby

Camdeborde Yves, Margot Olivier

Availability Available from publisher

29.90 €

Olivier Luc, Chazelle Fabienne, Chambon Vincent

Availability Available from publisher

18.00 €

Drouin Jacques, Ferrer Laurent

Availability Available from publisher

9.50 €