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De l'assiette au c - La cuisine neurogastronomi

SALESSE Roland, LAVELLE Christophe
Publication date 09/06/2023
EAN: 9791094136461
Availability Available from publisher
Attribute nameAttribute value
Common books attribute
PublisherATELIERS ARGOL
Page Count202
Languagefr
AuthorSALESSE Roland, LAVELLE Christophe
FormatPaperback / softback
Product typeBook
Publication date09/06/2023
Weight160 g
Dimensions (thickness x width x height)1.60 x 11.00 x 16.90 cm