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FORMER A L'HYGIENE DES ALIMENTS.CONCEVOIR,PLANIFIER, ANIMER, EVALUER

Genestier Frédéric
Publication date 19/06/2003
EAN: 9782124360116
Availability No availability information
Attribute nameAttribute value
Common books attribute
PublisherAFNOR
Page Count226
LanguageNo language content
AuthorGenestier Frédéric
FormatPaperback / softback
Product typeBook
Publication date19/06/2003
Weight1 g
Dimensions (thickness x width x height)-